Desserts

Easy Oatmeal Carrot Cake Recipe

Looking for a delicious and nutritious treat? This Oatmeal Carrot Cake is the perfect healthy breakfast idea or snack. Packed with wholesome ingredients, this cake is not only tasty but also a great pregnant food option, offering essential nutrients for both mom and baby. Whether you’re a fan of healthy cake recipes or simply want a guilt-free indulgence, this healthy carrot cake recipe is sure to become a favorite.

Why You’ll Love This Recipe

Made with easy oatmeal, giving it a hearty texture
Naturally sweetened with honey or maple syrup
A great breakfast idea for busy mornings
Full of fiber, vitamins, and healthy fats

Ingredients

1 cup rolled oats
1 cup whole wheat flour
1 ½ teaspoons baking powder
½ teaspoon baking soda
1 teaspoon cinnamon
¼ teaspoon nutmeg
¼ teaspoon salt
2 eggs
½ cup honey or maple syrup
⅓ cup coconut oil (melted)
1 teaspoon vanilla extract
¾ cup grated carrots
½ cup Greek yogurt
½ cup chopped nuts or raisins (optional)

Instructions

Preheat the oven to 350°F (175°C) and grease an 8×8-inch baking pan.
In a large bowl, mix the oats, flour, baking powder, baking soda, cinnamon, nutmeg, and salt.
In another bowl, whisk the eggs, honey (or maple syrup), melted coconut oil, and vanilla extract.
Add the grated carrots and Greek yogurt to the wet mixture, stirring well.
Gradually combine the wet and dry ingredients, mixing until just combined.
Fold in nuts or raisins if using.
Pour the batter into the prepared baking pan and spread evenly.
Bake for 25-30 minutes or until a toothpick inserted in the center comes out clean.
Let it cool before slicing and serving.

Prep Time

Preparation: 10 minutes
Baking: 25-30 minutes
Total Time: 35-40 minutes

Tips for the Best Healthy Carrot Cake

Use finely grated carrots for a soft texture.
Substitute whole wheat flour with almond flour for a gluten-free version.
Store leftovers in an airtight container for up to 3 days or freeze for longer freshness.

This carrot cake recipe is a fantastic way to enjoy a sweet treat while sticking to healthy cake recipes. Try it as a nutritious breakfast idea or a light dessert.