Homemade Healthy Twix Bars

Craving a sweet treat without the guilt? These Homemade Healthy Twix Bars are the perfect solution. They offer the same delicious layers of a traditional Twix bar—crunchy cookie base, gooey caramel, and rich chocolate—without the processed ingredients. Whether you’re looking for Twix Bars Gluten Free, No Bake Twix Bars, or just a cleaner alternative to store-bought candy, this recipe is for you.

Why You’ll Love These Homemade Twix Bars

• Gluten-Free & Refined Sugar-Free – Perfect for those following a healthier lifestyle.
• No-Bake Option – Can be made without the oven for a quick and easy dessert.
• Better Than Store-Bought – No preservatives or artificial ingredients.
• Perfect for Any Occasion – Serve them at a Gluten Free Dessert Table, enjoy them as a snack, or give them as a homemade gift.

Ingredients

For the Cookie Base:

• 1 ½ cups almond flour
• ¼ cup coconut flour
• ¼ cup melted coconut oil
• 3 tbsp maple syrup
• ½ tsp vanilla extract
• Pinch of sea salt

For the Caramel Layer:

• 1 cup Medjool dates (soaked in warm water for 10 minutes)
• ¼ cup peanut butter or almond butter
• 2 tbsp coconut oil
• 1 tsp vanilla extract
• Pinch of salt

For the Chocolate Layer:

• 1 cup dark chocolate chips (dairy-free if needed)
• 1 tbsp coconut oil

Instructions

Step 1: Prepare the Cookie Base

1. Preheat your oven to 350°F (if baking). Line an 8×8-inch pan with parchment paper.
2. In a bowl, mix almond flour, coconut flour, melted coconut oil, maple syrup, vanilla extract, and salt until well combined.
3. Press the dough evenly into the pan and bake for 10-12 minutes or until golden brown. Let it cool completely.
4. For a No Bake Twix Bars version, freeze the base for 15 minutes instead of baking.

Step 2: Make the Caramel Layer

1. Drain the soaked dates and blend them with peanut butter, coconut oil, vanilla extract, and salt until smooth.
2. Spread the caramel evenly over the cooled cookie layer. Place in the freezer for about 20 minutes to firm up.

Step 3: Prepare the Chocolate Coating

1. Melt dark chocolate chips and coconut oil in a microwave-safe bowl in 30-second intervals, stirring each time until smooth.
2. Pour the melted chocolate over the caramel layer, spreading it evenly.
3. Return the pan to the freezer for another 20-30 minutes or until the chocolate is set.

Step 4: Slice and Enjoy

1. Once fully set, remove from the pan and cut into bars.
2. Store in an airtight container in the refrigerator for up to a week or in the freezer for longer shelf life.

Tips for the Best Homemade Twix Bars Healthy Style

• Use high-quality dark chocolate to keep the recipe refined sugar-free.
• For a nut-free version, substitute sunflower seed butter for the peanut butter.
• Want an extra crunch? Add chopped nuts or cacao nibs on top before the chocolate hardens.

Final Thoughts

These Homemade Twix Bars Healthy are the ultimate guilt-free indulgence. Whether you enjoy them as Twix Cookies Bars, a post-workout treat, or part of your favorite Gf Snack Recipes, they’re a delicious way to satisfy your sweet tooth while sticking to a healthier lifestyle.