If you’re craving a satisfying, savory dish that’s perfect for any occasion, Italian Sub Squares are the way to go. This baked version of a classic Italian sub combines layers of meats, cheeses, and seasonings between flaky crescent roll dough, creating an irresistible dish that works as an appetizer or a quick meal. Whether you’re making Italian Baked Sandwiches for a gathering or looking for Easy and Quick Lunch Ideas for Work, this recipe has you covered.
Why You’ll Love This Recipe
- Perfect for parties, potlucks, and Appetizers For Lunch
- Simple and quick prep using crescent roll dough
- A crowd-pleasing Italian Crescent Bake
- Great for meal prep and Homemade Italian Sandwiches
Ingredients
- 2 cans refrigerated crescent roll dough
- 1/2 lb deli ham, thinly sliced
- 1/2 lb salami, thinly sliced
- 1/2 lb pepperoni, thinly sliced
- 1/2 lb provolone cheese, sliced
- 1/2 lb mozzarella cheese, sliced
- 1/4 cup banana peppers, chopped (optional)
- 1/4 cup roasted red peppers, chopped (optional)
- 3 tablespoons Italian dressing
- 1 teaspoon Italian seasoning
- 1/2 teaspoon garlic powder
- 1 egg, beaten (for egg wash)
- 1 tablespoon grated Parmesan cheese
Instructions
Step 1: Preheat the Oven
Preheat your oven to 375°F (190°C) and grease a sheet pan or baking dish.
Step 2: Prepare the Dough
Roll out one can of crescent roll dough and press it into the bottom of the pan, sealing any seams.
Step 3: Layer the Ingredients
Begin layering the meats and cheeses, alternating ham, salami, pepperoni, provolone, and mozzarella. If using banana peppers or roasted red peppers, sprinkle them over the layers for extra flavor. Drizzle with Italian dressing and season with Italian seasoning and garlic powder.
Step 4: Seal the Bake
Roll out the second can of crescent roll dough and place it over the top, pressing the edges to seal. Brush the top with the beaten egg and sprinkle with grated Parmesan cheese.
Step 5: Bake to Perfection
Bake for 25-30 minutes or until the top is golden brown. Allow it to cool slightly before slicing into squares.
Serving Suggestions
Serve warm or at room temperature, perfect as a Club Sandwich Appetizer or a main dish. Pair with marinara sauce or a side salad for a complete meal.
Variations & Tips
- Add black olives or artichokes for an Anti Pasto Squares twist.
- Swap crescent rolls for pizza dough for a heartier version.
- Prepare ahead and refrigerate; reheat in the oven before serving.
This Sheet Pan Italian Sub Dinner is an easy and flavorful option for any meal. Whether you call them Anti Pasta Squares or simply delicious, these baked sub squares will quickly become a household favorite.
