Prep Time: 25 minutes
Servings: 12 bites

Ingredients:

  • 1 cup pancake mix
  • 1/2 cup milk
  • 1 egg
  • 1 tablespoon maple syrup
  • 1/4 cup cooked and crumbled sausage
  • 1/4 cup shredded cheddar cheese
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon cinnamon (optional)
  • Cooking spray

Instructions:

  1. Preheat oven to 350°F and grease a mini muffin tin.
  2. In a bowl, whisk pancake mix, milk, egg, maple syrup, and vanilla extract until smooth.
  3. Fold in crumbled sausage and cheddar cheese.
  4. Spoon batter into the muffin tin, filling each cup about 3/4 full.
  5. Bake for 12-15 minutes or until golden and cooked through.
  6. Let cool for a few minutes before serving.

Tips & Variations:

  • Swap out sausage for bacon bits for a different flavor.
  • Drizzle with extra maple syrup for a sweet touch.
  • Store leftovers in the fridge and reheat in the microwave.

Why You’ll Love This Recipe:

These bite-sized McGriddle-inspired treats are perfect for breakfast on the go! They’re fluffy, savory, and have just the right hint of sweetness.

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