A refreshing and creamy dessert, this Oreo Shamrock McFlurry is the perfect homemade alternative to the seasonal McDonald’s treat. It blends vanilla ice cream, mint flavoring, and crushed Oreos for a delightful combination of flavors. Whether you’re craving a cool, minty dessert or want to enjoy the Shamrock McFlurry year-round, this copycat recipe will satisfy your sweet tooth.
Prep Time: 5 minutes
Servings: 2
Ingredients
- 2 cups vanilla ice cream
- ½ cup whole milk
- ½ teaspoon peppermint extract
- 6 Oreo cookies, crushed
- 2-3 drops green food coloring
- Whipped cream (optional, for topping)
- Additional crushed Oreos (optional, for garnish)
Instructions
- In a blender, combine vanilla ice cream, milk, peppermint extract, and green food coloring. Blend until smooth.
- Add the crushed Oreo cookies and pulse a few times until just combined, leaving some texture.
- Pour into serving glasses and top with whipped cream and extra crushed Oreos if desired.
- Serve immediately and enjoy!
Tips & Variations
- Use a food processor or a rolling pin to crush the Oreos for a finer or chunkier texture.
- Adjust the amount of peppermint extract to your taste preference.
- For a thicker consistency, reduce the amount of milk.
- Try substituting chocolate chip cookies or adding chocolate syrup for a twist.
Why You’ll Love This Recipe
This Oreo Shamrock McFlurry is a homemade delight that lets you enjoy the famous seasonal treat anytime. It’s incredibly easy to make with simple ingredients and can be customized to suit your taste. The combination of minty freshness, creamy ice cream, and crunchy Oreos creates the perfect indulgence for dessert lovers.
