Taco Spaghetti Recipe

Taco spaghetti is a delicious fusion dish that combines the bold flavors of Mexican tacos with the comforting appeal of Italian spaghetti. This one-pot meal is packed with seasoned ground beef, cheese, tomatoes, and a hint of spice, making it a perfect dinner for busy weeknights. The best part? It’s incredibly easy to make and requires minimal cleanup.

Why You’ll Love This Recipe

• Quick and easy to prepare
• Uses simple ingredients
• Perfect for family dinners
• A fun twist on classic spaghetti

Ingredients

• 250g spaghetti
• 500g ground beef
• 1 small onion, chopped
• 2 cloves garlic, minced
• 1 packet taco seasoning
• 1 can (400g) diced tomatoes with green chilies
• 1 cup beef broth
• 1 cup tomato sauce
• 1 cup shredded cheddar cheese
• ½ cup shredded mozzarella cheese
• ½ cup sour cream
• 1 tablespoon olive oil
• Salt and pepper to taste
• Fresh cilantro or green onions for garnish

Instructions

Step 1: Cook the Spaghetti
Bring a large pot of salted water to a boil and cook the spaghetti according to the package instructions. Drain and set aside.

Step 2: Brown the Beef
In a large skillet or deep pan, heat olive oil over medium heat. Add the chopped onion and garlic, cooking until fragrant. Add the ground beef and cook until browned, breaking it apart with a spoon. Drain excess fat if necessary.

Step 3: Add Seasoning and Sauce
Stir in the taco seasoning, diced tomatoes with green chilies, beef broth, and tomato sauce. Let the mixture simmer for about 5 minutes to allow the flavors to blend.

Step 4: Combine Everything
Add the cooked spaghetti to the pan and toss everything together. Reduce the heat to low and stir in the sour cream. Sprinkle the cheddar and mozzarella cheese on top and cover the pan until the cheese melts.

Step 5: Serve and Enjoy
Garnish with fresh cilantro or green onions and serve hot.

Prep Time & Cooking Time

• Prep Time: 10 minutes
• Cook Time: 20 minutes
• Total Time: 30 minutes

Tips for the Best Taco Spaghetti

• Use lean ground beef to avoid excess grease.
• Adjust the spice level by choosing mild or spicy taco seasoning.
• Substitute ground turkey or chicken for a lighter version.
• Add black beans or corn for extra texture.

Taco spaghetti is a flavorful dish that brings the best of both worlds to your dinner table. Whether you’re a fan of tacos or pasta, this recipe is sure to become a household favorite.