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Gluten-Free Chocolate Mousse Cake

Print Recipe
Total Time 40 minutes

Ingredients
  

  • 1 cup almond flour
  • ½ cup cocoa powder
  • ½ teaspoon baking powder
  • ¼ teaspoon salt
  • 3 large eggs
  • ½ cup coconut sugar or granulated sugar
  • ½ cup unsalted butter melted
  • 1 teaspoon vanilla extract
  • 1 cup heavy cream or dairy-free alternative for an allergen-free dessert
  • ½ cup dark chocolate melted
  • 2 tablespoons maple syrup or honey
  • 1 teaspoon vanilla extract