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The Most Delicious Southern Oxtails Recipe

Print Recipe
Total Time 3 hours

Ingredients
  

  • 3 lbs oxtails
  • 2 tbsp vegetable oil
  • 1 tbsp salt
  • 1 tsp black pepper
  • 1 tsp smoked paprika
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • ½ tsp cayenne pepper optional for heat
  • 1 onion chopped
  • 3 cloves garlic minced
  • 2 carrots chopped
  • 2 stalks celery chopped
  • 2 tbsp tomato paste
  • 1 cup beef broth
  • 1 cup water
  • 1 tbsp Worcestershire sauce